Cutty Sark Inn New Menu Launch – Cutty Sark Falmouth

01/03/2019

Cutty Sark Inn New Menu Launch

Join us to celebrate the launch of our new menu, have a glass of wine or beer and tapa for a fiver

After much preparation our new menu has arrived, “Using the best of Cornish produce, our chefs have crafted a menu offering hearty main courses including mouth watering steaks and succulent whole fish. The menu boasts rich and indulgent small plates, contrasted with light salads, fresh seafood and a healthy offering of gluten free and vegan dishes.”

 

Enjoy a tapa dish from our small plate menu and a drink for a five… Or sit down and enjoy our full menu to book a table click here

 

TAPAS

Mixed marinated olives (gf)

Artisan bread, olive oil, balsamic (gf)

VEGAN

Triple Cooked Chips (gf)(vv)

Mixed baby leaf salad (gf)(vv)

Houmous & Sourdough (vv)

 

VEGETARIAN

Courgette, hazelnut, goats cheese salad (v)

Roast baby potatoes (gf)(v)

Celeriac Slaw (gf)(v)

 

MEAT

Braised lamb, date, cumin & caper jus (gf)

Fennel cured pork belly (gf)

Chorizo in cider

 

FISH

King Prawns, garlic, chilli (gf)

Salt fish fritters, sweet chilli sauce

 

Eat Heartily – Drink Merrily – Sleep Soundly

 

Terms and Conditions. Medium glass of house wine, pint of lager, cider or ale with a single tapa from our small plates menu

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